Alcohol consumption and nutritional imbalance in emergency depertment patients at Thrissur |
114 |
Reena K. Chittilappilly and M.S. Karuna |
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Assessment of antinutritional factors of lentil based RTC foods as influenced by domestic processing |
117 |
G. Sindumathi, S. Amutha, G. Hemalatha and Albert Vandenberg |
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A comparative study of social problems as perceived by educated adults of Mehsana district of Gujarat state |
121 |
Serene Shekhar and Shridhar D. Joshi |
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Analyzing original and new norms of Dasii on gross motor development among infants: A comparative study |
132 |
Kalyani Sharma, Sweta Sharma and Divya Sharma |
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Development and nutritional evaluation of value added products using Pumpkin powder |
140 |
Parvinder Kaur |
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Examine High School adjustment among boys respondent of Mehsana district, Gujarat |
144 |
Sarita Sanwal and Shridhar Joshi |
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An analytical interfacing of knowledge and attitude and psychosocial stress of adolecents regarding selected aspects of reproductive health |
147 |
Ragini Mishra, Alka Pandey and Dhirendra Kumar |
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Improving quality learning among young children through meta-cognitive instructions |
154 |
Manju Kanwar Rathore and Reeta Sonawat |
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Sources of information regarding reproductive health and their impact on knowledge, attitude and psychosocial stress of adolescents |
1604 |
Ragini Mishra, Alka Pandey and Shabnam Ansari |
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Role of dietitian in nutrition care process |
1604 |
Reena K. Chittilappilly and M.S. Karuna |
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